Salt and spice kozhukattai for vinayagar
Vinayagar chathurthi special is kozhukattai. We offer lord Ganesha with kozhukattai and other neivethiyam.
A flat crispy and spicy savory made during festive occasion.Though it's popular during festive occasions, South Indian moms and grandmothers used to prepare savory items for kids during summer holidays. All kids from each family gather at one place and will spend their school holidays. So to satisfy all their munchy feelings, elders will prepare these types of snack and pile it. Kids keep munching often and finish off in couple of days and will get ready for another savory. One such popularly made. Snack is this Thattai.
A simple and quick to make with less ingredient sweet for DiwaliNeed to make a simple sweet with less ingredients. Can be made in both sweet and savory version.
A soft and moist cake with simple ingredients
An eggless and butter less yet delicious cake that is moist and soft.
A Dal Dumpling in coconut based gravy suitable for Lunch menu for any day. Dumpling can be steam cooked or cooked straight into the kozhambu.
Vendakkai fry is a South Indian side dish menu, easily made with less ingredient.
A puran poli is a popular south indian snack item considered also to be a special neivedhiyam(offering for god). A sweet delight for your sweet tooth.
Chaat with spiced puffed rice! A sweet, tangy, soft and crunchy tidbits added with papdi or chaat puri along with salt and spice from chaat masala to chilly powder and garnished with onion and tomato with cilantro!
A quite popular street side food in India, Pakistan, Nepal and Bangladesh. Layer of puri(made of sooji), potato, chutney. onion, coriander leaves, sev!!
A North Indian street food popular for pani
Popular street food. Either made with many varueties or even as a plain puri it tastes to be crispy and puffy. Can be store bought but making fresh at home is more tastier andhealthier when comes to usage ofoil for frying.
Cubed Paneer in butter masala
A popular North Indian curry with Paneer (Indian Cottage cheese) with lots of butter floating in the tomato based curry.
Fried Lauki besan flour dumpling in tomato and onion gravy
A Delicious North Indian Gravy, which has two process for the complete delicious gravy.
Curry- an onion and tomato saucy gravy with
Kofta- Dumpling of Bottle gourd, Besan Flour and spices
Fish cooked in a spice based tamarind gravy. A popular south Indian lunch menu for hot white rice.